Call me insane, but there's nothing I hate more than having to cook and worry about what I'm going to eat during the work week. I get up early, I do chores (generally cleaning), get ready and work 10-6. By the time I'm done the last thing I want to do is cook. I want to go outside and enjoy the city and the weather.
Every Sunday like clockwork I do a massive cooking marathon. I make lunches, snacks, and dinners to last me through the week. This also means I have a better chance of doing the whole healthy well rounded meal thing. It's also on weekends when I tend to do my laundry. Dang I'm really lazy during the week!
So today I did 6 loads of laundry -- don't judge me! It was laundry day for bedding. Call me crazy, but I'm a firm believer that darks should be washed together, then lights, bright colors, then towels, then if bedding applies then sheets in one load and blankets in another. Yes I'm horribly domesticated. I also battled a wicked stain and lost. I'm not giving up though -- I found a how to clean things website. I will beat this stain into submission dammit!
It's 1am and I have my weekly menu planned and went to Meijer to pick everything up. I made a nice fruit salad for either breakfast or snacks of strawberries grapes and pears.
Lunch:
http://thepioneerwoman.com/cooking/category/chick_food/ in wrap form.
Dinner:
http://thepioneerwoman.com/cooking/2008/08/crispy-yogurt-chicken/ http://thepioneerwoman.com/cooking/2008/11/oven-roasted-asparagus/ Then I'm going to make some redskin potatoes, but am not sure how to cook them yet. I'm considering roasting them in the oven; boiling them then adding butter, parsley and salt/pepper to taste; boiling them then adding a lil milk and horseradish to make horseradish mashed redskins; or continue the pioneer woman route and do this:
http://thepioneerwoman.com/cooking/2008/06/crash-hot-potatoes/I don't think I should be thinking all this crap, much less cooking it this late at night. So torn. I think I might just clean and cut up the potatoes and wash the asparagus. The ingredients for the crispy yogurt chicken are all organized, mixed and ready to go.
Aside from the sheer domestication seen here, I've been having an amazing weekend! Thursday was shared birthday night at the Bayview. Paul sang songs dedicated to me and honestly it was just a good time at karaoke. I love the people, the atmosphere and the music. The next day, Sarah (and tot -- we just found out she's pregnant) came to town and we went all over the area shopping, eating and drinking. We started in Frankfort then went to Traverse, Suttons Bay, Lake Leelanau, Leland, Glen Arbor, Empire and back to Frankfort. I'll make a post later with pictures. Saturday was spent relaxing with Brian. We ended up walking all over downtown. On our way to Mack. Brewing Co, I spotted a carriage ride. I determined I wanted a pony ride. We went to an ATM, got cash then began walking all over town trying to find the pony for me. Needless to say we never found the pony. However it was promised to me that another weekend we'll go downtown early and I will indeed get my pony ride.